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5 Tips for Marketing Your Next LTO Rollout

By Dot It June 23, 2017 1 comment

“LTO” stands for “Limited Time Only,” and generally refers to specials or promotions that only stick around for a short time. The benefits of LTO rollouts are numerous, including increased customer base, revenues, and customer satisfaction.

Dot It Participates in Work Safe, Texas

By Dot It June 20, 2017 2 comments

This year, Dot It is participating in the Work Safe, Texas Summit in Fort Worth! This event provides up-to-the-minute information on best practices and changes or updates to safety regulations.

The Ultimate Guide to Food Rotation Labels

By Rachel Morgan May 27, 2017 No comments

As a restaurant owner, chef, or other staff member, you spend a lot of time, effort, and money making sure your restaurant is the best in your area. You buy the best food items, the best equipment, and provide the best experience to your customers. There may be one thing you might be forgetting, though...

Food Rotation Labeling

The Restaurant-Safe Way to Remove Sticky Labels & Sticker Residue

By Dot It April 12, 2017 No comments

All kitchen waitstaff can empathize with having to scrape sticky residue off of food prep and storage containers - hours spent painstakingly soaking, rubbing, and scraping sticker residue off of pots and pans. It’s a job no one wants to do.

No Joke! Free Shipping on Online Orders Over $49

By Dot It April 3, 2017 No comments

You asked, and we listened! We’re now offering free shipping on all online orders over $49. Dot It is dedicated to improving the online shopping experience of our customers and providing the best quality products at the best prices.

2017 Custom Print Checklist for Restaurants (PDF)

By Dot It March 20, 2017 No comments

We’ve compiled a list of some of our most requested custom print products for restaurants in 2017. Simply print out the PDF and take inventory of what custom print products you want this year.

8 Problems Restaurants Have With First Aid and What to do About It

By Dot It March 13, 2017 No comments

Running a restaurant is hard work. The last thing you need to worry about is managing your first aid. Below are some of the most common complaints we’ve heard about restaurants’ first aid and our suggestions on how to fix them.

7 Ways to Manage Workplace First Aid Theft

By Dot It March 7, 2017 1 comment

So your first aid supplies keep disappearing, huh? We’ve all been there. It’s hard to resist a quality-woven bandage or cotton gauze pads. However small the item, supply loss can turn into a real and costly problem for restaurant owners.

New First Aid Products Now Available

By Dot It March 1, 2017 No comments

Dot It is excited to announce a new line of first aid products, all intended to make your restaurant life easier! No more supply pilferage or costly fees due to non-compliance with OSHA and ANSI standards. Be prepared during medical emergencies with our newest first aid product line.

Happy Valentine’s Day, Dot It Nation!

By Dot It February 14, 2017 No comments

We couldn’t let this day pass without thanking all of you for being such great customers! It’s truly a pleasure to do business with such an awesome group of people